Kenyan Food Recipes: Breakfast, Main Meals and Salads

Learn how to prepare Kenya foods using the attached recipes for Breakfast and snacks, Main Meals, Salads and Dips. Below are the available foods in each category.

 

Breakfast Meals and Snacks

  • Bhajia
  • Bread Upma
  • Basic Cake Recipe
  • Mkate wa Tandoori (Swahili food)
  • Kaimati Recipe
  • Potatoe Frittata
  • Perfectly done Egg Rolls
  • Fried Tomatoes
  • Garlic Bread
  • Makobe
  • Honey Banana Pancakes
  • Mandazi
  • Poatato Snack
  • Samosa Recipe
  • Vishete

Main Meals

  • Beef Stew
  • Biryani  (Swahili)
  • Chicken Curry
  • Chinnese Rice
  • Fried Spaghetti Sausages
  • Potato Ratatouille
  • Potatoe Croquettes
  • Potatoes & Bacon
  • Soft Layered Chapatis
  • Southern Fried Chicken
  • Sweet and Sour Chicken
  • Tandoori Chicken
  • Teriyaki Chicken
  • Teriyaki Pork
  • Vegetable Rice
  • 2 Pilau Recipes (Swahili)
  • Easy Deep Fried Chicken
  • Korean Chicken
  • Easy Yummy Meatballs
  • Spicy Potatoes
  • Potato Hash

 

Salads and Dips

  • Kachumbari
  • Coleslaw Salad
  • Custard Recipe
  • Guacamole
  • Potato Salad
  • Sweet & Sour Chutney
  • Cilantro Lime Dip
  • Mango Salsa
  • Pineapple Sause

File Details

  • Format: pdf
  • Number of pages:  74

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